Ingredients
2 eggs 170g demerara sugar 100ml vegetable oil 200g grated carrots 100g sultanas 150g plain flour 1 tsp baking powder 1/2 tsp bicarbonate of soda 1/2 tsp ground cinnamon 1/4 tsp salt margarine for greasing
Frosting 170g cream cheese 85g icing sugar 1/2 lemon
Children's age: All ages
Makes: 4 servings
Preparation time: 25 minutes Cooking time: 20 minutes T = together A = adult
A Preheat oven to 170xC.
T Crack the eggs into a mixing bowl. Whisk the eggs together.
T Add the sugar to the egg until it turns a pale shade of yellow, then add the oil.
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