It is not just the fact that all of Little Monkey's meals are home-cooked and made from the finest ingredients that puts the nursery in the Michelin star class. What really impresses the judges is the flair and imagination of its menus, which alternate familiar fare such as cottage pie with more exotic dishes such as Singapore noodles and sushi. This culinary expertise was recognised last year with a Nursery World Nursery Food award.
Children enjoy breakfast, two snacks, two hot meals and two puddings each day and no two weeks' menus are ever exactly the same.
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